Chicken in a Lemon and Garlic Marinade.

There is nothing better on a hot day than a barbecue. This can also be accomplished just as easily in a conventional oven.

This is a simple dish to prepare and ideal if you wander to spend a few minutes doing prep work then to leave with a little bit of supervision.

Ingredients:

2 chicken legs.

1 clove of garlic (crushed).

1 tablespoon of lemon juice.

1 teaspoons of mixed herbs.

Start by placing all of the ingredients in a sealable plastic bag, work in the marinade and allow to marinade for at least 1 hour.

Bake in the oven at a temperature of 180 degrees Celsius, 350 degrees Fahrenheit for 45 minutes.

I served this meal with some baked miniature Jersey potatoes in butter and herbs, baked beans, sweetcorn, steak and salad.

Enjoy!